Chicken Adobo Recipe
Chicken adobo, a popular dish from the Philippines, uses several pantry staples including soy sauce, apple cider vinegar, brown sugar and bay leaves — all cooked in one pot — resulting in a sweet...
Keywords
- protein recipe
- entree recipe
- easy recipe
- filipino food
- philippines
- adobo
- chicken adobo
Ingredients
- 2 tablespoons (30 milliliters) vegetable oil
- 3 garlic cloves, minced
- 1 small yellow onion, sliced
- 7 bay leaves
- ½ teaspoon whole black peppercorns
- 15 ounces canned no-salt or low-salt chicken, chopped into bite-sized pieces
- 1 tablespoon brown sugar
- ¼ cup (60 milliliters) low-sodium soy sauce
- ¼ cup (60 milliliters) apple cider vinegar
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