French Bread Pudding | Reynolds Brands
Bread pudding is a delicious and easy dessert. Add in brown sugar and raisins for a little extra sweetness.
Ingredients
- 2 loaves of French bread cut into 1-inch cubes
- 1 quart of whole milk
- 6 eggs
- 1 cups of sugar
- 1/2 cup of packed light brown sugar
- 1 teaspoons of cinnamon
- 3/4 cup of raisins
- 1 Reynolds Kitchens® Dessert Pan
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