Oaxacan Bowl Recipe | Samsung Food App

Oaxacan Bowl Recipe | Samsung Food App

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Mexican Style Oaxacan Bowl with chipotle sweet potatoes, roasted sweet peppers, seasoned black beans, topped with a cabbage slaw ( or Everyday Kale Salad) and toasted chipotle pecans.Vegan and...

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Ingredients

  • 2 teaspoons cumin
  • 1 teaspoon ground chipotle ( or swap out a mix of smoked paprika and chili powder)
  • ½ teaspoon kosher salt
  • ½ a red onion, cut in ½ inch wedges
  • 1 medium yam or sweet potato- diced into ¾ inch cubes ( leave skin on)
  • 8 baby bell peppers, cut in half (or 1 regular red or yellow bell pepper, cut into strips )
  • ½ cup pecans
  • 2 teaspoons maple syrup
  • 1 15-16 ounce can Seasoned Black Beans ( Cuban style or Mexican style) or use regular black beans ( see notes)
  • ¼ of a a red cabbage, shredded
  • 1 tablespoon olive oil
  • ¼ cup chopped cilantro or scallions or both
  • 1 teaspoon coriander
  • 1/8 teaspoon kosher salt
  • 1 tablespoon lime juice

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