Fish Fillets
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mangaloreanrecipes.com.
Ingredients
- 2 Tablespoons Cooking Oil
- 1 Teaspoon Mustard Seed (Sarson)
- 10 Flakes/Cloves Garlic (Lason, Losun)
- 1 Teaspoon Ginger Garlic Paste
- 5 Medium Chillies Green
- 3 Nos. Onions Grated
- 1/2 Teaspoon Turmeric Powder
- 1/2 Teaspoon Chilly Powder, Red
- 1/2 Teaspoon Coriander Powder
- 1/2 Teaspoon Garam-Masala
- 4 Tablespoons Tomato Puree
- 10 Nos. Curry Leaves (Kadi patta)
- 2 Teacup Coconut Milk - Thick
- 12 Nos. Fish Fillets
- 1 Salt-Spoon Salt
- 1 Teaspoon Vinegar
- 1 Handful Coriander Leaves (Kothmeer)
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