4-Ingredient Gingerbread Cookie Ice Cream
Indulge in creamy, spicy 4-Ingredient Gingerbread Cookie Ice Cream. Perfectly smooth with just a hint of ginger. Serves 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at garelickfarms.com.
Cooking tools:
- Blender
- Food processor
- Measuring cup
- Spatula
- Spoon
- Airtight container
- Freezer
- Ice cream scoop
Ingredients
- 1 pint (2 cups) Garelick Farms Heavy Whipping Cream
- 1 (14-oz.) sweetened condensed milk
- 2 teaspoons vanilla
- ½ cup coarsely crushed crisp gingerbread or ginger snap cookies
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