Pico de gallo – Augusta Health
Fresh Roma tomatoes, jalapeno, and cilantro make a vibrant pico de gallo perfect for tacos or grilled fish.
Ingredients
- 2 whole Roma tomatoes, seeded and diced
- 1/4 cup diced red or white onion
- 2 tablespoons diced jalapeno pepper
- 1/4 cup finely chopped cilantro
- 1 clove garlic, minced
- 1/4 cup fresh lime juice
- 1/4 teaspoon sea salt
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