3 Ingredient "Reeses Peanut Butter" Eggs! [Nut-Free] โ€“ Brass Roots

3 Ingredient "Reeses Peanut Butter" Eggs! [Nut-Free] โ€“ Brass Roots

brassrootsfood.com

๐Ÿฐ Hoppy Easter! We have been craving our favorite childhood treat, but could do without the serious sugar-crash! ๐Ÿ˜– The high amounts of protein and omega 3's in the Sacha Inchi Butter provide...

View full recipe on brassrootsfood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at brassrootsfood.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Measuring cup
  • Freezer
  • Double boiler
  • Saucepan
  • Microwave
  • Fork
  • Baking sheet
  • Parchment paper
  • Kitchen scale
  • Spoon
  • Refrigerator

Ingredients

  • 1 cup Classic/Unsweetened Sacha Inchi Butter
  • 1/2 Cup coconut flour
  • 2 Cups of Lily's Sugar Free Chocolate
  • Optional: Added maple syrup for EXTRA sweet eggs; 2-3 tsp coconut oil if microwaving chocolate

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This