Vegan African Sweet Potato Stew Recipe
A hearty, delicious African stew with peanuts, coconut milk, sweet potatoes and lightly spicy, earthy flavor. Perfect for a cold winter's night. 100%
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Cooking tools:
- Dutch oven
- Stockpot
- Chef's knife
- Cutting board
- Peeler
- Colander
- Can opener
- Measuring spoon
- Measuring cup
- Wooden spoon
- Stove
- Ladle
- Serving bowl
Ingredients
- 2 tablespoons oil
- 1 tablespoon curry powder
- 2 medium onions
- 2 carrots
- 4 celery ribs
- 2 teaspoons garlic, minced
- 2 lbs large sweet potatoes (about 2 large ones)
- 2 cups low sodium vegetable broth
- 1 (28 ounce) can whole tomatoes
- 1 teaspoon salt, divided
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne
- 1/2 cup chunky peanut butter
- 3 tablespoons peanuts, roasted
- 1/2 cup light coconut milk
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