Easy Fajita Recipe to Effortlessly Celebrate Cinco De Mayo!

Easy Fajita Recipe to Effortlessly Celebrate Cinco De Mayo!

foodfamilyandchaos.com

Easy Fajita Recipe for Cinco De Mayo: Marinate chicken & steak in lime-garlic sauce, slice veggies, cook & serve with tortillas.Quick & delicious!

View full recipe on foodfamilyandchaos.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodfamilyandchaos.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Tongs
  • Spatula
  • Stove
  • Plate
  • Kitchen towel

Ingredients

  • 1/3 cup canola oil
  • 1/3 cup lime juice
  • 2 cloves garlic (crushed)
  • 3 tsp fajita seasoning
  • 1/2 tsp kosher salt
  • 1 red pepper (sliced)
  • 1 onion (sliced)
  • 1 pound boneless chicken breasts (sliced in 1/2 horizontally)
  • 5 sirloin steak tip strips
  • 8 flour tortillas
  • 1/2 head iceberg lettuce (shredded)
  • 1 cup mexican mixed cheese (pre-shredded)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This