Tofu Tikka with Kale - Maya Kaimal

Tofu Tikka with Kale - Maya Kaimal

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Sear extra-firm tofu in Vegan Tikka Masala and serve with sautéed kale for a protein-rich meal. Easy and delicious!

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Ingredients

  • 1 jar Maya Kaimal Vegan Tikka Masala
  • 1 block extra-firm tofu (14 oz drained weight)
  • 6 tablespoons vegetable oil (divided)
  • 2 tablespoons chopped cilantro (optional)
  • 1 bunch kale, stemmed and sliced ½” wide
  • ½ teaspoon sea salt plus more if needed

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