Turkey and Kale Soup with Brown Rice Recipe | SideChef
If you’re after lighter fare that won’t leave you hungry, this soup will satisfy your soul. It’s loaded with lean turkey, antioxidant-packed kale and hearty bro
Ingredients
- 4 ounce Brown Rice
- 2 Shallot
- 2 Carrot
- 1 Red Bell Pepper
- 0.5 ounce Fresh Parsley
- 2 package Chicken Base
- 8 ounce Ground Turkey
- 2 teaspoon Herbes de Provence
- 15 ounce Canned Tomatoes
- 6 ounce Kale
- 2 tablespoon Parmesan Cheese
- 2 Baguette
- 1 tablespoon Olive Oil
- 2 teaspoon Salt
- 1/4 teaspoon Ground Black Pepper
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