Silky Lemon-Dill Salmon Skillet
This Silky Lemon-Dill Salmon Skillet shines with a rich and tangy dill cream sauce paired with perfectly seared salmon. With a hint of lemon to cut through the luxurious cream sauce, this salmon dish...
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Tongs
- Wooden spoon
- Measuring spoon
- Plate
Ingredients
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper, freshly ground
- 1 cup heavy cream
- 4 salmon fillets, skin on, each about 6 oz
- 1 large lemon, zested and juiced
- 1/2 teaspoon salt
- 1 tablespoon garlic, finely minced
- 2 tablespoons fresh dill, chopped
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