Bang Bang Cauliflower Tacos | Heinen's Grocery Store

Ingredients

• 1½ cups Heinen’s panko bread crumbs
• 1 medium head of cauliflower, cut into florets
• ½ cup Bob’s Red Mill whole wheat flour
• 2 tsp. Heinen’s garlic powder
• 1 Tbsp. sriracha
• 1 tsp. soy sauce
• ¾ cup oat milk, or any plant-based milk of choice
• ¼ tsp. sea salt
• Dash of black pepper
• ½ cup carrots, julienned
• 2 cups shredded red cabbage, julienned
• 1 lime, juiced
• Pinch of salt
• ½ cup Follow Your Heart Grapeseed Oil Vegenaise (plant-based mayonnaise)
• ¼ cup sriracha
• 2 Tbsp. rice vinegar
• 2 tsp. soy sauce
• 4 tsp. Heinen’s garlic powder
• 2 tsp. Heinen’s pure organic maple syrup
• Siete Foods grain free almond flour tortillas
• 1 avocado, sliced
• Cilantro, for serving
• Lime wedges, for serving