Frittata-style Omelette with Diced Chorizo | Fantino & Mondello
The freshness of the best ingredients. A simply moment to share with family and friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fantinomondello.ca.
Ingredients
- 1 pouch (175 g) of Fantino&Mondello Diced Chorizo
- 6 eggs
- 1 peeled potato, cut julienne style
- 15 ml (1 tbsp) vegetable oil
- 1 Italian tomato, diced
- 2 green onions, thinly chopped
- 100 g (90 ml) goat cheese
- 120 ml (½ cup) sour cream or Greek yogurt
- 15 ml (1 tbsp) chives
- Salt and pepper to taste
More Like This
Omelet with pancetta, grilled tomatoes and cheddar | Fantino & Mondello
fantinomondello.ca
Diced Chorizo, tomatoes, and avocado verrine | Fantino & Mondello
fantinomondello.ca
Chorizo Frittata Recipe - QueRicaVida.com
quericavida.com
Chorizo sandwich with grilled vegetables | Fantino & Mondello
fantinomondello.ca
Italian Frittata | Prego® Sauces
campbells.com
Chorizo pizza | Fantino & Mondello
fantinomondello.ca
Potato and Prosciutto Frittata - Italian Omelet Recipe - Food.com
food.com
Fougasse benedictine with pancetta | Fantino & Mondello
fantinomondello.ca