Gluten Free Bagels Recipe | Bread Machine Recipes
There are two critical components to this gluten free bagel recipe. One is the use of a gluten free all-purpose flour. The other is the addition of a sweetener like sugar, honey or malt syrup to the...
Ingredients
- 3 1/2 cups (490 g) Gluten Free Bread Flour plus more for sprinkling
- 2 teaspoons (6 g) instant yeast
- 2 tablespoons (25 g) granulated sugar
- 1 1/2 teaspoons (9 g) kosher salt
- 1 cup + 1 tablespoon (8 1/2 fluid ounces) warm water (about 95°F)
- 6 tablespoons (84 g) unsalted butter, at room temperature
- Egg wash (1 egg at room temperature beaten with 1 tablespoon milk)
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