Flavorful and delicious American Carne Asada Tacos recipe
Indulge in the irresistible flavors of tender grilled steak, fresh salsa, and perfectly seasoned toppings wrapped in warm tortillas with this Americanized version of Carne Asada Tacos.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 lb flank or skirt steak
- 8 small corn or flour tortillas
- 1/2 cup chopped cilantro
- 1/4 cup diced onions
- 1 jalapeno, sliced
- 1 avocado, sliced
- 1 lime, cut into wedges
- 1/2 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
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