Spinach and Feta Frittata | Recipe Cart | Recipe Cart
Delightful Spinach and Feta Frittata | Easy, cheesy dish perfect for 4 servings, under $6 per plate. Perfect for a quick weeknight meal.
Ingredients
- 6 large eggs
- 1/4 cup heavy cream
- 1 tablespoon finely chopped fresh dill
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon olive oil
- 1/2 medium yellow onion, diced
- 4 ounces baby spinach (about 4 cups packed)
- 3 ounces feta cheese, drained and crumbled (about 1 cup)
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