Loaded Bacon Cheese Fries | Idaho Potato Commission
“More please!” You might as well double the recipe because these loaded fries will be devoured in minutes! This recipe is featured in the Idaho Potato Commission’s Big Idaho Potato Truck...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahopotato.com.
Ingredients
- 1 package frozen Grown in Idaho® crinkle-cut French fries
- 1½ cups shredded sharp cheddar cheese
- 6 slices thick-cut bacon, cooked and roughly chopped
- ¼ cup sour cream or ranch dressing
- 2 green onions, sliced, green parts only
- ketchup, for serving
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