Steak with Balsamic Caramelized Onions – Haylie Pomroy
Serves 2 | Prep time: 25 to 40 minutes | Total time: 35 to 50 minutes Phase 3 Ingredients 1 1/2 tablespoons olive oil 1 pound red onions, sliced vertically into
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hayliepomroy.com.
Ingredients
- 1 1/2 tablespoons olive oil
- 1 pound red onions, sliced vertically into thin wedges
- 2 tablespoons balsamic vinegar
- Coarse sea salt
- Cracked fresh black pepper
- 2 1-inch-thick steaks (4 ounces each)
- Steamed or sautéed asparagus
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