Cheesy Potato Gratin

Name: Cheesy Potato Gratin
Total time: 100 min
Ingredients: 3 pounds starchy potatoes; 3 ounces sharp cheddar; 2 ounces grated Parmesan; 2 tsp fresh thyme leaves; 1 ¾ cups cream (20% fat); ¾ cup whole milk; 2 tbsp salted butter (melted); 1 tbsp olive oil (for greasing); 10 fresh sage leaves; ½ tsp chili flakes (optional); 1 tsp salt; 1 tsp black pepper; 1 tsp dried onion; 1 tsp garlic powder; ½ tsp cayenne pepper (optional); ½ tsp smoked paprika

www.servingdumplings.com

Ultra cheesy potato gratin made with thinly sliced potatoes, cream, butter and lots of cheese. Flavored with garlic, fresh thyme and sage.

View full recipe on www.servingdumplings.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.

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