Homemade Summer Corn Chowder with Fresh Kernels - Recipes by Lena

Homemade Summer Corn Chowder with Fresh Kernels - Recipes by Lena

recipesbylena.com

Creamy, flavorful summer chowder featuring fresh corn kernels, potatoes, and aromatic herbs. Ready in 30 minutes and naturally gluten-free.

View Original

Share this recipe:

Ingredients

  • 6 corn on the cob, husks removed, kernels sliced off
  • 2 tablespoons unsalted butter
  • 1 lb yukon gold potatoes, diced
  • 4 garlic cloves, minced
  • 1/2 red onion, diced
  • 1 jalapeño, seeds removed, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1 teaspoon cumin
  • 1 tablespoon lime juice
  • 1/4 cup dry white wine or 2 tablespoons white wine vinegar
  • 4 cups vegetable broth
  • 1 1/2 cups milk (any fat percentage)
  • 2 tablespoons sour cream
  • Sliced chives, roughly chopped cilantro

More Like This