Spicy Chili Tomato Stir Fried Angel Hair | Kimball Malaysia
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Ingredients
- 120g Kimball Angel Hair, cook as per packet instructions
- 200g Prawn, skin and head intact
- 30g Yellow onion, sliced
- 1 Large tomato, wedges
- 80g Sawi, cut into ½”
- 2 pcs Tofu pok, sliced
- ¼ cup Water
- Oil for frying
- Spring onion
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