Streusel Fruit Custard Recipe

Streusel Fruit Custard Recipe

www.pillsbury.com

Treat your family with this fabulous fruit custard served with ice cream – perfect for dessert.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Cooking tools:

  • Pastry cutter
  • Oven
  • Baking dish
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon

Ingredients

  • 1 can (15.25 oz) sliced pears, drained
  • 1 can (15.25 oz) sliced peaches, drained
  • 2 eggs
  • 1/4 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1 container (8 oz) sour cream
  • 1 teaspoon vanilla
  • 3/4 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon ground nutmeg
  • 1/4 cup butter or margarine, softened
  • Vanilla ice cream

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