Perfectly Grilled Bluefish: My Favourite Summer
Discover how to make the best bluefish on the grill! This easy herb-marinated dish is a hit for summer barbecues or a cozy family dinner.
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Cooking tools:
- Grill
- Serving platter
Ingredients
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 teaspoon fresh rosemary, chopped
- Salt
- pepper
- 4 bluefish fillets (about 6 ounces each)
- Lemon wedges, for serving
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