Baked Bluefish

Baked Bluefish

www.saveur.com

This preparation is a delicious, easy alternative to grilling bluefish.

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Cooking tools:

  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Oven

Ingredients

  • 4 tsp. coarse salt
  • 2 lemons, thinly sliced
  • Leaves of 1 small bunch fresh parsley
  • 5 sprigs fresh thyme
  • 6 slices thick cut bacon, finely diced
  • 1 (5–7-lb.) bluefish, cleaned
  • 1 yellow onion, peeled and sliced

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