Spicy kumquat pickle recipe

Spicy kumquat pickle recipe

en.petitchef.com

Wash the kumquats well and cut them into halves or quarters . Heat a pan with the sesame oil. Add the mustard seeds and let it splutter. - Recipe Main Dish :...

View Original

Share this recipe:

Ingredients

  • Kumquats, around 15.
  • Sesame oil, ¼ cup.
  • Mustard seeds, ¼ teaspoon,
  • Red chilies, 2.
  • Curry leaves, a few.
  • Chili powder, ½ teaspoon to 1 teaspoon depending upon preferred heat level.
  • Asafetida, a pinch.
  • Salt, ½ teaspoon.

More Like This