Ginger Chicken Rumaki
This rumaki recipe is such a delicious twist on the traditional hot appetizer that every guest at your party will be asking for the recipe.
Ingredients
- 1 lb chicken breast, boneless skinless
- 6 strips bacon, thin cut
- ¼ cup Teriyaki marinade
- 1 Tbsp Tulkoff Ginger Puree
- 3 Tbsp Sherry wine
- ½ cup brown sugar
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