Marmalade Cake

Marmalade Cake

www.gallowaylodge.co.uk

This cake is delicious, sticky, citrusy but not too sweet with our lovely Fine-cut Marmalade. It looks impressive yet it is so easy. It makes for a rich winter pudding or afternoon mid morning snack....

View full recipe on www.gallowaylodge.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.gallowaylodge.co.uk.

Share this recipe:

Ingredients

  • 6 heaped tablespoons of Galloway Lodge Fine-cut Marmalade
  • 2 oranges
  • 4 eggs
  • 1 teaspoon baking powder
  • 200g self-raising flour
  • 50g ground almonds
  • 200g soft brown sugar, plus extra for sprinkling
  • 200g butter (room temperature)
  • 50ml Whiskey (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This