Recipe - Bacon, mushroom & Greens Frittata | Latina Fresh
Perfect for picnics, lunch boxes, or as a simple dinner, this appetizing frittata is no-fuss & a sure-fire winner. Ready to serve 12 in just 45 minutes
Ingredients
- 12 Texas muffin liners
- 425g tub Latina™ Fresh Creamy Bacon & Mushroom Sauce
- 6 lightly beaten eggs
- 2 finely sliced spring onions
- ¹⁄4 cup defrosted frozen peas
- 1 broccoli head cut into small florets
- 1 cup grated tasty cheese
- 375g pack Latina™ Fresh Egg Fettuccine
- 1 cup extra grated tasty cheese for topping
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