Beef-Loaded Mac & Cheese - Campbell's Food Service Canada

Ingredients

• 1 tbsp 15 mL Olive oil
• 400 g Ground beef
• 1 cup 150 g White onion, finely diced
• 1 ½ tbsp 15 g Garlic, minced
• ½ cup 100 g Red bell pepper, diced
• ½ cup 80 g Cherry tomatoes, halved
• 2 tbsp 30 g Fresh parsley, chopped
• 1 cup 240 mL Water
• 1 tbsp 15 mL Worcestershire sauce
• 1 tub (4 lb) 1 tub (1.81 kg) Macaroni & Cheese , thawed
• 1 cup 110 g Marble cheese, grated