Asparagus Soup Recipe | Below Zero - Frozen fruits & vegetables

Ingredients

• 1 pound Below Zero asparagus spears, thawed and chopped
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 4 cups vegetable or chicken broth
• 1 medium potato, peeled and diced
• 1/2 cup heavy cream
• Salt and pepper to taste