Peas Soup Recipe | Below Zero - Frozen fruits & vegetables

Ingredients

• 4 cups Below Zero peas
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 tablespoons olive oil or butter
• 4 cups vegetable or chicken broth
• 1 medium potato, peeled and diced
• 1/2 cup celery, chopped
• 1/2 cup carrots, chopped
• 1 bay leaf
• Salt and pepper to taste