Italian Job Recipe | Abel & Cole
Pesto and mozzarella top sliced courgettes for a light yet flavorful starter or lunch. Perfectly simple and delicious!
Ingredients
- 2 courgettes*
- A few drizzles of olive oil
- 1 lemon, juice and zest
- Sea salt and freshly ground pepper
- 3-4 tbsp pesto
- 1 ball of mozzarella
- A handful of croutons (optional)
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