Crowder Peas Succotash :: Recipes :: Camellia Brand
Directions: Rinse, sort, and cook peas. Sauté onion and bell peppers in hot oil in a large skillet over medium heat 5 to 7 minutes or until tender.
Keywords
- crowder peas
- succotash recipes
- peas succotash recipe
- camellia beans
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Ingredients
- 1/2 large onion , finely diced
- 1 cup diced green bell pepper
- 1 cup diced red bell pepper
- 3 tablespoons olive oil
- 2 cups fresh or frozen corn kernels
- 2 cups cooked Camellia Brand Crowder Peas
- 1/2 cup reserved liquid from cooked Camellia Brand Crowder Peas
- 1/2 cup sliced green onions
- 1 tablespoon fresh thyme leaves , finely chopped
- 1/2 teaspoon salt
- Fresh thyme sprig (garnish)
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