Jumbalaya Recipe | Samsung Food App
This recipe is quick & easy with just enough spice to give it a kick without making it too spicy.
Ingredients
- 1/2 lb. smoked sausage, sliced in rounds or chunks.
- 1/2 Tbsp oil (omit if using fatty sausage)
- 1/2 celery stalk, diced
- 1/2 yellow bell pepper, diced
- 1/4 onion, diced
- 1/2 tsp Cajun seasoning (add 1/2 tsp more if you like more Heat.)
- 1 cup chicken broth or water
- 8 oz. diced tomatoes (Rotel or reg.)
- 1 cups instantly reg. rice
- 1/2 Tbsp Tomato Paste (if thickening is required)
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