Mixed Berry Vegan Pavlova
This elegant, crispy-yet-light dessert is a breeze to make vegan with the help of aquafaba.
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Ingredients
- 1 cup aquafaba
- ½ cup
- superfine sugar
- ¼ teaspoon cream of tartar
- ½ cup mixed berries
- 6 tablespoons
- soy yogurt
- Edible flowers, for garnish
- Powdered sugar, to serve
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