Chocolate Eclairs | Golden Cloud
Chocolate eclairs are not reserved for pastry masters. This recipe using golden cloud cake wheat flour proves that all it takes is a great recipe.
Keywords
- golden cloud
Ingredients
- 1 cup Golden Cloud Cake Wheat Flour
- 135g Butter
- 1 cup Water
- ½ tsp Salt
- 2 tsp Sugar
- 4 large Eggs (lightly beaten)
- 2 cups Milk
- Vanilla Essence for flavour
- 4 Egg Yolks
- ⅓ cup Sugar
- ⅓ cup Cornstarch
- 1 tbsp Butter
- 1½ cup Semi-sweet Chocolate Chips
- 1 cup Warm Whipping Cream
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