TopLay Recipes | Chocolate Eclairs
Making eclairs are easier thank you think! Follow this simple recipe and treat your family and friends to some delicious chocolate eclairs.
Ingredients
- 250 ml Boiling water
- 125 ml Butter
- 2 ml Salt
- 250 ml Cake flour (sifted)
- 4 Large eggs
- 250 ml Cream
- 30 ml Caster Sugar
- 100 g Chocolate
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