Spicy Chorizo Stuffed Poblano Peppers With Cheese Recipe - Food.com

Ingredients

• 4 poblano peppers, medium to large
• 2 tablespoons olive oil
• 1 lb chorizo sausage, ground
• 1 pint brown rice or 1 pint white rice, cooked
• 1 small onion, chopped
• 1/4 cup red bell pepper, chopped
• 1 tablespoon tomato paste
• 1/3 cup water
• 1/2 lime
• 1 cup cheese, grated (a blend of your choice, cheddar, Mont. Jack, etc... I just buy the "Mexican" blend at the store)
• 1/2 cup enchilada sauce, plus more for serving (make your own or buy a can of mild green chile enchilada sauce)