ELEPHANT STEW
| 1 elephant seasoned brown gravy 2 rabbits (optional) Cut elephant in bite-sized pieces.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Chef's knife
- Cutting board
- Stockpot
- Kerosene burner
- Instant-read thermometer
- Serving bowl
Ingredients
- 1 elephant
- seasoned brown gravy
- 2 rabbits (optional)
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