Green Pea Soup | Coop

Green Pea Soup | Coop

onf.coop

Light, creamy, and savory green pea soup with crispy carrots—perfect for a warm summer lunch!

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Ingredients

  • 2 organic carrots, sliced into ribbons
  • 1/4 cup Spectrum Culinary sunflower oil
  • Kosher salt
  • 1 Tbsp. Riojana olive oil
  • 2-3 organic shallots, sliced into rings
  • 3 cloves organic garlic, minced
  • 24 oz. Stahlbush frozen peas, thawed
  • 4 cups Imagine Vegetarian No Chicken Broth
  • 1/4 cup organic carrot tops, washed well and minced
  • 1 tsp. Kosher salt
  • 1 tsp. Frontier Co-op white pepper
  • 1/2 cup Field Day Full Fat Coconut Milk, fully mixed
  • 3 Tbsp. minced fresh organic chives

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