Sweet Potato Kale Chicken Soup Recipe | Nourished Roots Nutrition

Ingredients

• 1/2 tsp olive oil
• 1 large onion, chopped
• 2 celery stalks, chopped
• 3 garlic cloves, chopped
• 1/2 tsp dried oregano
• 1/2 tsp dried thyme
• 1/2 tsp ground cumin ((Replace with turmeric for low histamine))
• 6 cups low sodium chicken broth
• 1 fresh jalapeno, sliced in half ((omit for low histamine))
• 1/4 cup fresh cilantro
• 2 chicken breasts, on the bone, skin removed (about 26 oz with bone)
• 1 large sweet potato, peeled, diced
• 3 cups kale, roughly chopped