Slow cooker pork shoulder recipe | Good Food
Slow cooking delivers lovely tender meat. Cook this shoulder of pork until it falls apart, shred it, then pile into baguettes or serve alongside veg or salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 tbsp olive oil
- 1.5kg piece pork shoulder
- 250ml white wine
- 250ml chicken stock
- 4 bay leaves
- 2 sprigs of rosemary
- 1 tsp black peppercorns
- 1 garlic bulb
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