Crunchmaster Grilled Salmon with Blackberry Cherry Salsa

Ingredients

• Crackers 1 cup Crunchmaster ® Hint of Sea Salt 7 Ancient Grains Crackers, crushed
• 1 cup Crunchmaster ® Hint of Sea Salt 7 Ancient Grains Crackers, crushed
• Baking & Spices 1 ¼ tsp. sea salt 1 tsp. freshly ground pepper
• 1 ¼ tsp. sea salt
• 1 tsp. freshly ground pepper
• 1/2 tsp. ground coriander
• 1 ½ cups dried cherries
• 2 tbsp. red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• 1 jalapeno pepper (ribs and seeds removed), minced
• 1 tbsp. fresh lime juice
• 1 tsp. lime zest
• 1 cup fresh blackberries plus more for garnish
• Oils & Vinegars 1 tbsp. olive oil, plus more for grill grates
• 1 tbsp. olive oil, plus more for grill grates
• Seafood 4 salmon fillets (6 ounces each)
• 4 salmon fillets (6 ounces each)
• Condiments 1 tsp. honey
• 1 tsp. honey
• Nuts & Seeds 2 tbsp. almonds plus more for garnish
• 2 tbsp. almonds plus more for garnish