Delicious Philly Cheesesteak Meatloaf Recipe For Comfort Food Lovers

Ingredients

• 2 lb (900 g) 80/20 ground beef
• 1 cup (90 g) plain breadcrumbs
• 2 large eggs, beaten
• 1/2 cup (120 ml) whole milk
• 1/2 cup (75 g) finely diced green bell pepper
• 1/2 cup (75 g) finely diced yellow onion
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 tablespoon olive oil
• 1 large yellow onion, thinly sliced
• 1 large green bell pepper, thinly sliced
• 8 oz (225 g) mushrooms, sliced
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 6 slices provolone cheese
• 3/4 cup (85 g) shredded provolone cheese
• 1/2 cup (55 g) shredded mozzarella cheese
• 1 tablespoon chopped fresh parsley, optional