Brutti ma Buoni Recipe (Chocolate Hazelnut Cookies) | Saveur
These four-ingredient chocolate hazelnut cookies get their glossy exterior and chewy texture from an airy meringue.
Ingredients
- 2 large egg whites
- ¾ cup sugar
- 2 Tbsp. plus 1½ tsp. cocoa powder
- 1 cup plus 2 Tbsp. (5½ oz.) finely chopped toasted hazelnuts
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