Pork and Cabbage Dumplings Recipe - BettyCrocker.com

Pork and Cabbage Dumplings Recipe - BettyCrocker.com

www.bettycrocker.com

Pork and cabbage mixture stuffed in wonton skins for tasty dumplings. Perfect to serve as appetizers.

View Original

Share this recipe:

Ingredients

  • 1/2 lb lean ground pork
  • 3/4 cup shredded Chinese (napa) cabbage
  • 1/2 cup chopped fresh cilantro
  • 1/4 cup sliced green onions (4 medium)
  • 2 teaspoons soy sauce
  • 1/2 teaspoon chili puree with garlic
  • 1/4 teaspoon dark sesame oil
  • 36 wonton skins, about 3 1/4-inch square (from 12-oz package)
  • Additional sliced green onions, if desired
  • 3/4 cup soy sauce

More Like This