Vegetable Pakoras - busyfoodbee

Ingredients

• 4 cloves Garlic
• 1 inch Ginger
• 1-2 Green Thai/Jalapeños/ Fresno Chili (depending on spice preference )
• 95 g Carrot (shredded)
• 1 medium Brown Onion (thinly sliced)
• 180 g Cabbage (thinly chopped)
• 20 g Fresh Coriander Leaves (finely chopped)
• 2 Spring Onions (chopped)
• Ginger Garlic Paste
• 2½ tsp Coriander Powder
• 1½ tsp Cumin Powder
• 1½ tsp Chili Powder
• 1½ tsp Garam Masala Powder
• 2 tsp Salt
• 120 g Gram Flour (Chickpea Flour) ()
• Water (as needed)
• Vegetable Oil (neutral tasting) (for frying)