Easy Homemade Vegetable Pakoras with Fresh Herbs and Spices - Taste Like Magic

Ingredients

• 2 cups mixed chopped vegetables (shredded cabbage, chopped red capsicum, finely chopped red or spring onions, grated carrot and zucchini)
• ¼ cup fresh coriander, roughly chopped
• 1 sprig curry leaves (approximately 16 leaves)
• 1 tsp fresh ginger, finely grated
• 2 cloves garlic, finely grated or chopped
• ½ green chilli, deseeded and finely chopped
• ½ cup besan (chickpea) flour, plus extra as needed
• ½ teaspoon baking powder
• ½ teaspoon ground turmeric
• ½ teaspoon salt
• Freshly ground black pepper
• Extra virgin olive oil for frying