Lemon Olive Oil Semifreddo with Pistachios - Colavita Recipes

Lemon Olive Oil Semifreddo with Pistachios - Colavita Recipes

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This luscious lemon olive oil semifreddo with pistachios features our extra virgin olive oil, giving it a smooth and creamy texture with a bold taste.

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Ingredients

  • ¾ cup chilled heavy whipping cream
  • ½ cup sugar
  • 4 large egg yolks
  • ½ cup Colavita Extra Virgin Olive Oil
  • Juice from 1 lemon
  • 1 tbsp finely grated lemon peel
  • ¼ tsp salt
  • 1 cup divided coarsely chopped roasted salted and shelled pistachios
  • Equipment:
  • Two 4”x6” metal loaf pans

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